Why everyone keeps coming back.
Nestled in the heart of Federación, Entre Ríos, Pizza y empanadas al horno de barro is a gem for lovers of authentic, homemade flavors. This cozy spot specializes in traditional Argentine-style pizza and empanadas cooked to perfection in a distinctive clay oven, bringing a rustic, smoky essence that elevates every bite. The aroma alone is enough to draw you in, inviting you to savor the warmth and charred notes that only a wood-fired oven can provide.
Although the restaurant keeps things simple—no plates or silverware are offered, reflecting a casual, down-to-earth dining style—the quality of the food more than justifies the laid-back vibe. Customers talk fondly about the irresistibly rich, cheesy pizzas with their thin, crispy crusts and generous toppings, as well as the empanadas, which are praised for their perfectly balanced fillings and handcrafted freshness. Whether you’re grabbing empanadas to go or deciding to stay and soak in the laid-back atmosphere, the experience remains top-notch.
What truly sets this place apart is the harmony between affordable pricing and exceptional taste. For instance, empanadas are lauded for their incredible value, often mentioned at just 15 to 20 Argentine pesos each—an unbeatable price for homemade quality. The inviting environment, complemented by good music and warm, attentive service, encourages guests to linger and enjoy themselves. Many have shared how the friendly staff and cheerful ambiance almost make you want to forgo takeout and settle in for a memorable meal.
“Servicio 10/10,” says one satisfied visitor, highlighting not only the delicious food but the exceptional hospitality that makes every visit feel special. It’s a place where you can taste the love that goes into every empanada dough and every slice of pizza, making it a must-visit for locals and travelers eager to experience genuine Argentine comfort food at its best.
With its unbeatable combination of savory, wood-fired specialties, friendly vibe, and wallet-friendly prices, Pizza y empanadas al horno de barro is more than just a meal—it’s a heartfelt invitation to savor the flavors of Entre Ríos in a truly authentic setting.
49 notes — the real pulse of the room.
Marina.
Daniel Langa.
Maria Florencia Napoli.
Verónica Elisa.
Magali Bolivar.
RoM C.
sil sánchez.
VALERIA GIRARDI.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- Takeout
Offerings
- Alcohol
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Tourists
Payments
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Free street parking
Brands in the same Entre Ríos Province pocket.
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